Ingredients: Japanese matcha green tea
Made from the first leaves harvested in Shibushi District, Kagoshima Prefecture, Japan, this high quality matcha powder can be used for ceremonial tea purposes or to add rich flavor and vibrant color to smoothies, lemonade, cocktails, pancakes, and cookies.
- Pour 6 oz. hot water (170°F) over 1 tsp. matcha powder (do not use boiling water).
- Steep for 2 to 4 minutes.
- Enjoy as is, or with milk and/or sweetener of your choice
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This is the best matcha ever !! It gives me so much energy without a crash! Ceremonial grade and at a reasonable price ! I have tried expensive matchas and this one surpasses each one .