Garlic, Minced Organic

Ingredients: organic California minced garlic

Dried minced garlic is perfect for adding texture and garlic flavor to boost your savory dishes and, once rehydrated, it can be used in place of fresh minced garlic.

To rehydrate, let the dried minced garlic sit in water, stock, or oil for at least 15 mins or add directly to your soups, stews, dips, and dressings. Use 1/2 tsp for each garlic clove in your recipe.

We also carry Garlic Powder, Roasted Minced Garlic, and Roasted Granulated Garlic.