Butterfly Pea Flowers

Ingredients: butterfly pea flowers

With an earthy and woody flavor, butterfly pea flowers make a mild and soothing tea with a dark rich blue color.

Add a little lemon juice and your tea will turn dark purple.

Can also be used to color other beverages, cocktails, and rice.

Also available in powder form!

BREWING INSTRUCTIONS

1. Pour 8 oz of hot water (208° F) over 1 tsp. of tea.
2. Steep for 5 minutes.
3. Strain and enjoy.