Ingredients: butterfly pea flowers
With an earthy and woody flavor, butterfly pea flowers make a mild and soothing tea with a dark rich blue color.
Add a little lemon juice and your tea will turn dark purple.
Can also be used to color other beverages, cocktails, and rice.
Also available in powder form!
BREWING INSTRUCTIONS
- Pour 8 oz of hot water (208° F) over 1 tsp. of tea.
- Steep for 5 minutes.
- Strain and enjoy.
