Sel Gris

$7.75 - $15.25
(1 review) Write a Review

Ingredients: sea salt of the Guérande region of France (Grinder)

Sel Gris has a crunchy texture that works well with grilled and braised meats, roasted potatoes and root vegetables.

The briny flavor pairs nicely with roasted nuts, stews, salads, cookies, and for topping chocolates and caramels. Can be used as a table salt.

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  • 4
    Salt that tastes LIKE SALT!

    Posted by Julie Dickens on Jun 15th 2021

    This is salt. Good old fashioned salt. Give that nice hunk of red meat some love with this salt!!