Hand Blended Ingredients: Mexican oregano, thyme, paprika, coarse black pepper, white pepper, garlic powder, onion powder, de arbol chile powder, salt
Hailing from an independent steakhouse in Texas, this unique steak rub blend is a powerhouse on the grill and perfect for adding Tex-Mex flavor to your next BBQ.
For best results, season steak with 1 to 2 teaspoons per pound, and let sit for 30-60 minutes before cooking. Lightly season again before serving.
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makes steak better
This makes grilled steak and burgers taste better plain and simple.
can't get enough
we love this spice, great for burgers and steak!